2 500 Ft – 14 100 Ft
This Cabernet Franc-Kékfrankos-Merlot blend was the first premium wine produced by our winery. After fermentation in steel tank, the maturation is in barriques for 14 months, followed by a year and a half in bottle.
Medium bodied with some spicy scents, it is fine and round with a good structure and a pleasant red berries bouquet.
Goes well with grilled meat, game, more complex food and cheese.
Suggested serving teperature 18-20°C